As much as I like
As much as I like sea scallops and sauted mushrooms, in combination they make for a mushy meal.
The day of our wedding, I got to the church and changed into my tux, but had to wait in the sacristy while they took photos of the bride and bridesmaids. My brother called me the "Prisoner of the Sacristy". I thought it was catchy. So this blog is about me, married life, and whatever else I feel like writing.
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